Open Access Research Article

Dan Rosu, Liliana Rosu Thermal and Photochemical Stability of an Aromatic Polyurethane

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Abstract

A polyurethane (PU) based on 4,4’diphenylmethane diisocyanate (MDI), copolyester poly(ethyleneadipate) diol (PEA) and extended with butylene glycol (BG) was synthesized via a two steps polymerization technique. The thermal stability of the PU was investigated by thermogravimetric analysis (TG) at temperatures between 30 and 600oC. The synthesized PU was irradiated in an UV exposure unit as such the spectral distribution of the light was a good match for terrestrial solar radiation (200 h, l > 300 nm, Ia = 30 mW cm-2). The modifications in the chemical structures of the PU before and after irradiation were characterized using Fourier transform infrared spectroscopy - attenuated total reflectance (FTIR-ATR) technique. The yellowing index variation (YI) exhibited a systematic trend increase with irradiation time. Our results are in agreement with the formation of quinoide structures, which are colored products resulting from photo-degradation of PU. Keywords: polyurethane, thermal analysis, photostability, thermal stability

How to Cite this Article

(2010). Dan Rosu, Liliana Rosu Thermal and Photochemical Stability of an Aromatic Polyurethane. Materiale Plastice, 47(4).
. Dan Rosu, Liliana Rosu Thermal and Photochemical Stability of an Aromatic Polyurethane. Materiale Plastice. 2010;47(4).
, "Dan Rosu, Liliana Rosu Thermal and Photochemical Stability of an Aromatic Polyurethane,” Materiale Plastice, vol. 47, no. 4, 2010.
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